Holiday Delights: Whipped Marshmallow Hot Chocolate

This festive drink recipe is perfect for holiday gatherings — or any time you are looking for a sweet treat!

Whipped Marshmallow Hot Chocolate

Ingredients (Serves 2):

  • 2 cups whole milk (or oat milk for a creamy dairy-free version)
  • 1/2 cup heavy cream
  • 1/2 cup semi-sweet chocolate chips (or chopped chocolate)
  • 2 tbsp cocoa powder
  • 2 tbsp sugar (adjust to taste)
  • 1/2 tsp vanilla extract
  • Pinch of salt

Toppings:

  • Whipped cream
  • Mini marshmallows
  • Chocolate shavings or sprinkles
  • Crushed peppermint (optional)
  • Cute mug and a cinnamon stick for stirring 💕

Instructions:

  1. Warm the base: In a small saucepan over medium heat, combine milk and heavy cream. Stir occasionally until warm but not boiling.
  2. Add chocolate magic: Whisk in chocolate chips, cocoa powder, sugar, vanilla, and salt. Keep whisking until everything is melted and smooth.
  3. Make it frothy: Use a milk frother or whisk vigorously to get a little foam on top.
  4. Serve it cute: Pour into your favorite mug. Top with whipped cream, a handful of mini marshmallows, and sprinkle with chocolate shavings or crushed peppermint.
  5. Optional flair: Add a cinnamon stick or a festive straw for extra charm!