Have Extra Apples? Try Grilling Them!

Photo Courtesy: Gailanng/EatingWell

Pick too many apples? Instead of making more applesauce, why not turn transform them into a sweet and savory appetizer? Dessert meets the cheese plate in this recipe from EatingWell, featuring grilled apples, cheese, honey, and toasted pecans. Enjoy!

Grilled Apples with Cheese & Honey Recipe:

Ready In: 20mins
Ingredients: 6
Serves: 2
Ingredients
Directions
  • Preheat grill or grill pan to medium heat.
  • Toss apple slices with oil and sugar in a large bowl.
  • Grill the apple slices until just tender and lightly marked, turning once, about 6 minutes total.
  • Shave cheese into thin strips with a vegetable peeler.
  • Top the apple slices with a sprinkling of cheese and nuts and drizzle with honey.
Courtesy: EatingWell, October 2007
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